Volume 40 Number 66 Produced: Thu Sep 18 21:38:26 US/Eastern 2003 Subjects Discussed In This Issue: Arch of Titus (2) [Jeffrey Woolf, Robert Sherer] Bare Midriffs [Robert Israel] Be'er hagulah (3) [Gershon Dubin, Zev Sero, Gershon Dubin] Egyptian lawsuit [Phil G Berman] Gelatine (2) [Zev Sero, Joshua Adam Meisner] Kaddish [Yisrael Medad] Kaddish (correction) [I Kasdan] Motion Sensors - A simple solution? [Batya Medad] Unsupervised Bars [Akiva Miller] When the Simanim [Bill Bernstein] ---------------------------------------------------------------------- From: Jeffrey Woolf <woolfj@...> Date: Wed, 17 Sep 2003 15:06:57 +0300 (IDT) Subject: Arch of Titus The established custiom of the Jews of Rome was to NOT walk under the Arch. A Roman Jew once told me thaty expectorating at it was also not unknown. Things changed in 1944 when the Jewish Brigade, the EY Division of the British Army that participated in the conquest of Rome from the Germans, marched under it in triumph, fully armed. I personally, as an Israeli, relied on that precedent to walk under the arch to get a closer look at the bas-relief of trhe Menorah. Jeffrey Woolf ---------------------------------------------------------------------- From: <ERSherer@...> (Robert Sherer) Date: Wed, 17 Sep 2003 14:02:22 EDT Subject: Re: Arch of Titus Immanuel Burton asked if anyone heard of a custom of not walking under the Arch of Titus when in Rome. I first heard of this from a Jesuit professor in a history class at Boston College when I was an undergraduate. He mentioned the Arch and the occasion for building it, and said, "No Jew will walk under the arch." He then turned toward me (the only Jew in the class), and asked, "Do you know anything about that?" To me, the custom seemed obvious. The arch was built by Titus to celebrate his and Rome's conquest of Israel and the destruction of the Second Temple. The sculpted decorations across the top of the arch portray the Roman soldiers returning in triumph with loot from their destruction of the Temple, especially portraying the Menorah which was taken. I don't know how much of a Jewish population Rome had in those days, but many captives were brought back from Israel (renamed "Palestine" by the Romans at this time). Many might have worked as slave laborers in the construction of the arch. There was not much they could do with respect to the arch celebrating Israel's defeat and dispersion other than a "boycott" of this item of celebration. Robert Sherer ---------------------------------------------------------------------- From: Robert Israel <israel@...> Date: Wed, 17 Sep 2003 20:33:44 -0700 (PDT) Subject: Re: Bare Midriffs Mike Gerver wrote: | Maybe these girls would dress more modestly if they knew that the "riff" | in "midriff" (originally "mid-hriff") comes from the same Indo-European | root as "corpse." Somehow I doubt that many of them are particularly interested in etymology. But in any case, "corpse" comes from Latin corpus meaning "body" (not necessarily a dead body). Would they feel better knowing that "corporation" comes from the same root? Robert Israel <israel@...> Department of Mathematics http://www.math.ubc.ca/~israel University of British Columbia Vancouver, BC, Canada V6T 1Z2 ---------------------------------------------------------------------- From: Gershon Dubin <gershon.dubin@...> Subject: Re: Be'er hagulah -- Zev Sero <zsero@...> wrote: <<The intro seems to suggest that the title should be understood as if it were `gulat habe'er', that the book is a bucket with which one can draw water from the well of Torah, or that it rolls away the stone covering the well (the criticisms of the Christian polemicist to whom it is a response), thus enabling people to drink>> Then why is it be'er hag...ah instead of gulas habe'er, since a) the meaning of the phrase as is, as you say, a cistern, and b) makes reference to the cisterns that were prepared for the olei golah. I don't see why he'd name it that way if he means what you say. Gershon <gershon.dubin@...> ---------------------------------------------------------------------- From: Zev Sero <zsero@...> Subject: Re: Be'er hagulah Gershon Dubin wrote: > Then why is it be'er hag...ah instead of gulas habe'er, since a) > the meaning of the phrase as is, as you say, a cistern, > and b) makes reference to the cisterns that were prepared for > the olei golah. Except that in the preface he rhymes it with `kulah', not `kolah'. And what have Jews from foreign countries visiting the Bet Hamikdash, or the provision of water for them, got to do with the subject of the book, defending Rabbinic Judaism from a Christian pamphleteer? Unless perhaps it's the Jews in the golah who are subject to the arguments of missionaries, so he's providing them with a well of Torah from which to draw living water and strengthen their faith. ---------------------------------------------------------------------- From: Gershon Dubin <gershon.dubin@...> Subject: Re: Be'er hagulah -- Zev Sero <zsero@...> wrote: <<Except that in the preface he rhymes it with `kulah', not `kolah'.>> Maybe he needed that rhyme <g>. <<he's providing them with a well of Torah from which to draw living water and strengthen their faith.>> We can conjecture on this ad infinitum. Maybe, then, according to your theory, he should not have including the name of the CAP of the well, but only the well itself. That being the case, it may have been named after a well to be used by people living in galus, since it would not have been needed when Jews lived in Eretz Yisrael. Gershon <gershon.dubin@...> ---------------------------------------------------------------------- From: Phil G Berman <philb38@...> Date: Wed, 17 Sep 2003 22:13:30 -0400 Subject: Egyptian lawsuit The question that needs to be answered is whether or not the current people who call themselves Egyptians are, in fact, descendents of the Egyptians who enslaved the Jews. If they are not, than the whole question seems to be moot. Phil Berman ---------------------------------------------------------------------- From: Zev Sero <zsero@...> Date: Wed, 17 Sep 2003 13:04:23 -0400 Subject: Re: Gelatine Naomi Kingsley <rogerk@...> wrote: > Another aside while on the subject - I was told in the USA many years > ago [but probably an urban legend] that gelatine, although made from > 'clean' bones, and therefore not treif as such, was made from bones > imported from, e.g., India, of unknown origin, and it was *possible* > that human bones were included - and therefore, was not included in > products with a hechsher. On the contrary, human bones should be less of a kashrut problem than animal bones, since human flesh is only forbidden as a Positive Commandment, while treife animal flesh is both a Positive and a Negative commandment. ---------------------------------------------------------------------- From: Joshua Adam Meisner <jam390@...> Date: Wed, 17 Sep 2003 12:09:44 -0400 (EDT) Subject: Re: Gelatine Would human bones, halachically, be any worse than other bones of non-kosher animals? Perhaps due to issues of kavod ha-meit (which itself, it seems, would be a relatively lenient reason, which shouldn't be an issue in a case of safeik)? Would there be a difference between the bones of a non-Jew and that of a Jew for this issue? I heard a shiur at a yeshiva in Israel involving the kashrus of gelatin. One of the issues, IIRC, was the possibility of bones of cows that were used for avodah zara (idolatry) being used, which is an issur hana'ah (prohibition of benefit) that can't be batel (nullified) at all. There was some reason, though, why this wasn't a major concern. I think that the shiur was based considerably on an article in OU Torah Tidbits from the early 90s or thereabout. - Josh ---------------------------------------------------------------------- From: Yisrael Medad <ybmedad@...> Date: Wed, 17 Sep 2003 19:47:44 +0200 Subject: Kaddish Carl Singer wrote if someone who didn't attend the shiur walks in do they say Kaddish? I asked this question in reference to the Kaddish after the saying Korbanot, as in Shiloh and in most other places in Israel, the minyan davening starts not with Birchot Hashchar but with Hodo or Mizmor Chanukat Babayit. The Rav said that even if you come in just as they are starting to say the Kaddish d'Rabanan, and you haven't recited anything, you join in. Yisrael Medad ---------------------------------------------------------------------- From: I Kasdan <Ikasdan@...> Date: Wed, 17 Sep 2003 22:00:53 -0400 Subject: Re: Kaddish (correction) I checked Rabbi Reisman's tape. Raqnbbi Reisman says that the "poskim" hold that a person does not recite kaddish at the minyon that is finishing up before his minyon begins, provided that others are saying kaddish for that (first) minyon. However, if noone is saying kaddish at that (first) minyon then the person should. He does not mention Rav Moshe ztl as a source as I previously posted. ---------------------------------------------------------------------- From: Batya Medad <ybmedad@...> Date: Thu, 18 Sep 2003 05:37:15 +0200 Subject: Re: Motion Sensors - A simple solution? As mentioned already, it may not be such an easy thing to do. I also suspect that the managment might pretend to be accomodating and In terms of "markets," the shomrei mitzvot who spend Shabbat in "regular" hotels are not enough of a customer base to stop "progress." If the climate's too extreme, we not be able to stay in a room that doesn't have heating/ac. Life's getting very complicated with all of the advances. One shouldn't make reservations in a hotel without checking all these things out; big problem with professional conventions, etc, where there's no flexibility. Batya ---------------------------------------------------------------------- From: <kennethgmiller@...> (Akiva Miller) Date: Wed, 17 Sep 2003 01:34:34 -0400 Subject: re: Unsupervised Bars I asked <<< If they're serving treif at the bar, wouldn't that treif up the glassware when they all get washed (in hot water) together? >>> In MJ 40:60, Bernard Raab wrote <<< My former Rav, a Gadol B'Torah and Rosh Yeshiva, was once asked about this problem in connection with "unkosher" wines which were sold at the bars of some kosher hotels ... he was asked about the possibility that a guest would bring such wine into the dining room and accidentally spill some onto your plate. His answer was, (to praphrase): Wipe it off your plate! ... From this I learned that there is no issue of "treifing up" dishes or glassware from "unkosher" wine or liquor. (When liquors are judged "unkosher" it is generally because of the suspicion that it was aged in barrels that had contained "unkosher" wine.) >>> With all due respect to that Rav, did he explain *why* he held this way? I understand that if you see the nonkosher liquor in the glass, since it is cold, it will not get absorbed into the glass and you can simply wipe it off. But if that glass is not emptied, when it goes back to the kitchen and is filled with hot water to wash it, doesn't this allow the non-kosher ingredients to get absorbed into the glass? Furthermore, I strongly disagree with your last sentence. It may be true of various types of scotch and whiskey, but that's far from the only thing served at a non-kosher bar. Liqueurs have all sorts of unsupervised colorings and flavorings. Mixed drinks use tomato juice, maraschino cherries, and other things that we would insist on buying only with a hechsher. I am very curious why Mr. Raab deliberately used quotation marks in the phrase <<< "unkosher" wine >>>. Is there any question that if wine is made by a non-Jew, it is automatically nonkosher? Let's keep perspective. My original point was *not* to challenge the idea that b'dieved it's no big deal to use a glass that a guest might have put a nonkosher drink in. (Especially if we consider the views which hold that glass is non-absorbent and can never get treifed up anyhow.) My point *was* to challenge the idea that a hechsher, especially one of the "better" hechsherim (i.e., one of the ones who claim that everything they do is l'chatchila), would allow an unsupervised bar in the same room are one of their supervised catered dinners, where they would allow (and even invite!) dozens or hundreds of guests to come up to the bar, and put an unsupervised drink into the same glasses that will soon get washed together with all their other dishes. And that on top of all this, they would allow such a thing without so much as a disclaimer posted by the bar notifying us that the bar is unsupervised. Such a situation, in my view, is preposterous. And if someone would convince me that it actually occurs, I would not want to consider that hechsher to be a reliable one. Akiva Miller ---------------------------------------------------------------------- From: Bill Bernstein <bbernst@...> Date: Wed, 17 Sep 2003 20:51:22 -0500 Subject: Re: When the Simanim I dont understand what you report Rav Eliayu said. First, I always thought everyone did the simanim after hamotzi, saying the extra brochos where appropriate and bentching afterward. Filling oneself up with a slice of apple seems like not a consideration at all. If it is a long list of things then most of them are part of the meal anyway so filling up is not a factor. And if they are things a person doesnt like then he has no business eating them anyway since the whole thing is a minhag. If one does them after bentching, I would think there would be an issue of brocho sh-eino tzricha. Kol tuv with all appropriate simanim, Bill Bernstein Nashville TN ----------------------------------------------------------------------
End of Volume 40 Issue 66